Pickling Spices Pack - Ingredient- Black Kalonji or Onion Seed, Saunf, Bay Leaves, Coriander Seeds, Black Mustard Seeds, Peppercorns,Chili; 1kg

Kalonji seeds are black in colour and have a very aromatic sturdy odour. Used mostly in bread recipes and savory dishes. Saunf is the dried seeds of the Fennel plant and has sweet-smelling and medicinal properties and are pale greenish in colour and have a faint sweet and energizing flavor.Bay leaf leaves have a sharp, bitter taste and their flavor and aroma are similar to the cinnamon bark but slightly milder. A Coriander Seed have a natural green colour and gives an aromatic aroma. Black Pepper Is Known As The King Of Spices As It Is The Most Precious Spices In The World And Have Been Used As A Flavoring Agent And As Medicine For Generations. Black Mustard Seeds are essential spices and has spicy hot flavor. Red chili is commonly used in Indian cuisine to give a wonderful spicy touch to the food.